Tropical Sunshine Fruit Salad

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Total Time :  15 min

: Savor the flavors of sunshine in this exquisite tropical fruit salad with a honey-lime dressing, Bursting with rediant colors and tantalizing flavors, This dish not only makes a delicious summer side dish for cookouts or parties but will also leave a lasting impression.

Ingredients

1. Strawberries

The strawberies a widely adored fruit, is known for it bright red color juicy textur, and unmistakably sweet, fragrant flavor, Belonging to the genus Fragaria and the Rosaceae family, strawberries are not technically true berries but instead, are accessory fruits, Strawberries are easily recognizable with their heart shape and seed-covered outer skin, making them a popular favorite in aesthetics and taste,

2. Blueberry

Blueberries belonging to the Vaccinium genus, are small, nutrient-rich fruits popular for their sweet and slightly tart flavor, These berries are native to North America, although there are several cultivated varieties now grown worldwide. They grow on deciduous shrubs, ranging from 4 inches to 13 feet in height, with berries typically harvested during the summer months.

3. Mango

Mango a tropical fruit belonging to the mangifera genus, is native to South Asia and has been cultivated throughout the region for thousands of years. Known for its sweet, juicy pulp and high vitamin content, it has gained popularity worldwide and is now recognized as one of the most widely consumed fruits globally. Mangoes come in numerous varieties with varying sizes, shapes, and colors, such as the popular green-skinned Ataulfo, the red and green haden, and the yellow alphonso.

4. Pineapple

The pineapple (Ananas comosus ) Is a popular tropical fruit known for its sweet and tangy flavor, juicy texture, and vibrant yellow flesh, Belonging to the Bromeliaceae family, this fruit, native to South America, has been cultivated for centuries and is now a common addition to fruit salads, desserts, and savory dishes.

5. Green Grapes 

Green grapes, also known as white grapes,  are a popular fruit variety belonging to the Vitaceae family, They are renowned for their sweet, tangy flavor, and are typically consumed as table grapes or used to produce white wine, With a firm, crisp texture and a green to yellow hue, these grapes are a delightful and refreshing snacking option, popular among all age groups.

6. Lime Juice 

Lime juice is a versatile liquid extracted,  from fresh limes (Citrus aurantifolia), a small, green, and round citrus fruit. It is widely used in various culinary dishes and beverages due to its sour and slightly sweet taste, Rich in vitamin C and antioxidants, lime juice serves not only as a flavor-enhancing component but also brings numerous health benefits when consumed regularly.

7. Mandarin Orange 

The mandarin orange, also known as citrus, reticulata, is a small, sweet, seedless citrus fruit often enjoyed during the winter season, They are characterized by their loose, easily-peelable skin and bright orange hue, making them a favorite snack or a visually appealing garnish,  Mandarin oranges are native to Asia, particularly China and Japan, and are a popular choice for festive celebrations like Chinese NEW YEAR.

8. Honey 

Honey is a natural sweetener produced by honeybees from the nectar of flowering plants, With its golden color, syrupy consistency, and distinct flavor, honey is a versatile ingredient that can be used in both sweet and savory dishes, It boasts a long shelf life, antimicrobial properties, and potential health benefits such as soothing a sore throat and aiding digestion.

Directions

Prep Time :  15. MIN                                 Total Time :  15. MIN

  1. Add strawberries,  Pineapple,  Blueberries,  Green grapes,  Mandarin orange segments,  and diced mango to a large mixing bowl.
  2. In a separate small mixing bowl, Whisk together honey, lime zest, and lime juice until well combined.
  3. Pour the honey-lime dressing over the fruit and gently toss to coat evenly, serve immediately and enjoy.!

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